Make your deposit here to reserve your beef. Add both halves of the same animal to your cart and check out if you want a whole cow.
If you are interested in how your food was raised, this is the beef for you! Our partner farm, 242 Ranch, raises Corriente and Corriente-cross cows with the utmost care. Grass finished and grain finished available.Â
All cows are grass fed—it's just that some are supplemented with corn for the last few months of their lives, which helps them put on muscle faster. That's called grain finished, though they are still eating grass and hay during that time! If they don't get any corn, we call that grass finished. Both are healthy and delicious, and which one you choose comes down to personal preference. Grass finished beef has a more assertive flavor, while grain finished beef is milder. That's really all it comes down to! None of our cows are ever fed soy.
Please read our beef FAQ for more in-depth information on our husbandry and butchering practices.
Butcher dates
Cows 1, 2, 3: 8/27
Cows 4, 5: 9/25
Cow 6, 7: 10/5
Cows 8, 9 10: 10/29
Your meat will be ready for pickup from the butcher approximately 3-4 weeks after the butcher date.
